Thursday, November 27, 2008

Happy Thanksgiving

There is a lot to be thankful for this year. I am in reasonable health, I have my friends and family close by, and the future of this country - and the world - is looking bright.

My dinner was mostly vegan this year. The main attraction was a Tofurky roast. The gravy is so good! I also enjoyed mashed potatoes, corn, stuffing, green bean casserole, bread, and the favorite cranberry jelly in its can shape. It was all very good and I have lots of leftovers for the weekend!

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